Anejo is typically enjoyed neat or straight. We allow for the small addition of of RIPE's fresh sour which creates and excellent sipping Anejo, cocktail style!
Ingredients
- 2 oz Hotel California Anejo Tequila
- 2 oz RIPE Fresh Sour Mix
- Large up glass
Directions
Combine first two ingredients in a tall shaker, over ice. Stir, do not shake.
Shaking will break too much ice/water into the drink, thereby diluting it.
Strain into up glass with a caramelized raw sugar rim.
(To make sugar rim, dip 1/4 edge of rim into simple syrup, place raw sugar on a plate, spin rim through sugar, let dry.)