Slightly like a sangria, this offers deep, red fruit; with Reposado tequila showing is full color!
Ingredients
- 1.5 oz Hotel California Reposado Tequila
- 2 oz RIPE Fresh Sour Mix
- 1 oz Dry Red Wine
- .5 oz Cassis
- 1/8th slice of fresh lime
Directions
Build first 4 ingredients in a shaker.
Shake well with ice, and pour into an ice filled tall glass.
Using a bar spoon, float red wine on top. Garnish with red grapes.